

The term cascarones comes from the Spanish cascarón which means “eggshell.” Cascarones are hollow, dyed eggshells filled with confetti. Many Spanish-speaking countries make cascarones to celebrate Easter. Once made, families and friends race to break the cascarones on each other’s head. Some (Wikipedia) say that having a cascarón broken over your head brings good luck. Spanish instructor Maya Kehr experienced the tradition as a child growing up in a Latino neighborhood in San Antonio, Texas, but instead of breaking them during Easter birthdays were celebrated with cascarones. Since today was Maya’s birthday–her Spanish classes celebrated!
Tommy Rhodes practiced this same tradition in Honduras, but instead of hollowed eggs with confetti, they use raw eggs–yolk and all!










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